GRAPPA DI MOSCADELLO RISERVA
Product:
Distillate from pomace vinified annually to produce Moscadello di Montalcino DOC.
Distillation period:
In the first few days after completing the fermentation of the pomace.
Distillation method:
After soft pressing, the still moist pomace is sent to the “Nannoni” distillery where, after fermentation, the entire process takes place: it is a discontinuous distillation system with steam plants and low-grade columns with manual head and tail cuts that allow for excellence, respecting the aromas of each individual batch of pomace.
Aging:
Over 18 months in small wooden barrels and about 2 years in the bottle
Notes:
Colour: clear, amber.
Bouquet: intense, persistent and aromatic, the unmistakeable aroma of the Moscato can be recognised.
Taste: soft, warm, pleasantly round, with an aftertaste which perfectly reflects the aroma.
Food pairings: to round off a meal. Serve in the classic tulip shape grappa glasses.
Available capacities:
0,500 l
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VINEYARDS
Capanna’s vineyards are all located within a 2 km radius of our cellar, located in the Montosoli area, which has always been considered one of the best in the area.
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WHERE WE ARE
Capanna is located in the northern area of Montalcino, immersed in a breathtaking landscape characterized by woods, vineyards and olive groves about 30 km south of Siena. A place rich in history and wine tradition.
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